Cell-based Milk
Change the milk, change the world
The environmental impact of cattle farming calls for alternative and sustainable ways to meet the increasing dairy demand.
MILK AS IT IS,
MUST BE PRESERVED
Real milk
What does real cell-based milk give us which cannot be replaced by alternative plant-based milk substitutes or precision fermentation?
The taste and composition of milk is unique.
There is a reason why farmed dairy has earned a place in the diet of humans over the last 6,000 years.
Milk is the way by which mammals feed their young and is the most notable characteristic of mammals. In its natural form, milk combines the perfect blend of nutritional value and taste, providing all essential nutrients and resulting in an advantage that mammals have over other life forms. We do not want to change that.
we enjoy milk, yoghurt, cheese and
butter
the taste of milk
is unique
But milk is also part of other foodstuffs
milk is also an ingredient in baked products and processed
food
and sweets
life without milk is
inconceivable
Milk is not only the perfect nutritional drink but serves today as the starting point for countless dairy and food products around the globe, and the demand is increasing.
Our milk is a full milk and comparable to animal-sourced milk with the difference that we produce it in a sustainable and controlled way to meet the market’s needs!
Monday - Thursday
8am - 6pm
Friday - Saturday
8am - 12pm
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Impressum